brunch menu
fresh italian
Offering traditional dishes with a signature flavor along with some contemporary plates.
starters
Bruschetta
Crostini, topped with tomato. Herbs, served with arugula & a balsamic reduction
Caesar Salad
Fresh crisp romaine lettuce tossed 1n caesar dressing with parmesan cheese & croutons
Mixed Greens Salad
A mixture of greens. topped with cucumber tomato & onion tossed in a balsamic vinaigrette
Mozzarella Frittata
Fried mozzarella served with marinara
entree
Capricciosa Pizza
Small pizza topped with horn, mushrooms, artichoke. mozzarella & two eggs sunny side up
Frittata
Italian style omelet, with goat cheese. basil, tomato, spinach & asparagus, served with bacon & home fries
Creme Brûlée French Toast
Texas toast dipped in egg, heavy cream. vanilla served with bacon & home fries
Steak & Eggs
Seasoned grilled flank sleek, served with two eggs & home fries & prosciutto wrapped asparagus
Penne alla Vodka
Penne pasta in a tomato cream sauce
bottomless beverages
Bloody Mary, Mimosa, Man-mosa, Screw Driver, Bellini
$30.00 a person not including tax & gratuity
*thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness